Miss Sonia’s Restaurant

Miss Sonia’s Restaurant is a legendary family-owned establishment on Norman Manley Boulevard, celebrated for over 30 years of authentic Jamaican cuisine. The matriarch Miss Sonia and her talented grandson Chef Harry create culinary magic with handmade patties featuring gourmet fillings including lobster, shrimp, crab, goat, ackee, beef, and callaloo. These oversized patties are made fresh to order from scratch with flaky, dough-like pastry rather than traditional fried crusts. Beyond patties, the menu showcases traditional Jamaican dishes including jerk chicken cooked on drum pans, curry conch, fish escoviche, fried chicken, and BBQ specialties. The restaurant serves breakfast, lunch, and dinner in a clean, welcoming environment decorated seasonally. Miss Sonia is known for her warm hospitality and stories about Jamaica, while Chef Harry’s passionate approach to cooking has earned the restaurant recognition as one of Negril’s best-kept culinary secrets.